Earl Grey Shortbread Cookies: A Perfect Tea-Time Treat

Why Earl Grey Tea and Shortbread Make the Perfect Pair

There’s nothing quite like the elegant combination of Earl Grey tea and buttery shortbread. The bright, citrusy notes of bergamot in Earl Grey complement the rich, melt-in-your-mouth texture of shortbread, making it a timeless choice for any tea-time gathering. Whether you’re hosting a formal afternoon tea or savoring a quiet moment alone, this pairing creates a perfect balance of flavors that’s both indulgent and refreshing.

Earl Grey Shortbread Recipe

Looking for a shortbread recipe with a unique twist? This Earl Grey tea-infused cookie recipe takes your tea-time snack to the next level. The fragrant bergamot flavors meld beautifully with the buttery richness of the cookie, creating a treat that’s ideal for tea lovers and baking enthusiasts alike.

Ingredients:

• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 2 tablespoons finely ground Earl Grey tea leaves (2–3 tea bags)
• 1 cup unsalted butter, softened
• 1/2 cup powdered sugar
• 1 teaspoon vanilla extract

Instructions:

1. Mix the Dry Ingredients: In a bowl, whisk together the flour, salt, and finely ground Earl Grey tea leaves. Set aside.
2. Cream the Butter and Sugar: In a large bowl, beat the butter and powdered sugar until light and fluffy. Add vanilla extract and mix well.
3. Combine: Gradually add the dry ingredients to the butter mixture. Mix until a soft dough forms.
4. Shape and Chill: Roll the dough into a log shape (about 2 inches in diameter) and wrap it tightly in plastic wrap. Refrigerate for at least 1 hour.
5. Bake: Preheat your oven to 350°F (175°C). Slice the dough into 1/4-inch rounds and place them on a parchment-lined baking sheet. Bake for 10–12 minutes, or until the edges are lightly golden.
6. Cool and Serve: Let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Tea Pairing Recipes to Enhance Your Experience

This shortbread recipe isn’t just for Earl Grey tea lovers. These cookies pair wonderfully with other loose-leaf teas, such as Darjeeling or Jasmine. For an adventurous twist, try them with a Pumpkin Chai or a floral Rose tea. The possibilities are endless when exploring different tea pairing recipes, allowing you to craft a customized tea-time experience.

For extra indulgence, dip the cookies in dark chocolate or drizzle them with a citrus glaze to amplify their flavor profile. Don’t forget to brew a fresh pot of your favorite loose-leaf tea to complete the moment.

Explore the World of Loose-Leaf Teas

Elevate your tea-time rituals with our selection of premium loose-leaf teas. Whether you prefer the timeless appeal of Earl Grey tea or are curious to try something new, our collection offers a variety of blends to complement this shortbread recipe and many others. With options ranging from traditional classics to innovative blends, you’ll find the perfect match for any occasion.

Whether you're a seasoned baker or a tea enthusiast, experimenting with tea pairing recipes like this Earl Grey tea and shortbread recipe can bring a new level of enjoyment to your tea-time routine. By pairing freshly baked shortbread cookies with high-quality loose-leaf teas, you’ll create a flavorful and memorable experience worth savoring.

Discover your ideal tea pairing today and enjoy the perfect blend of flavors!

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