South America

An Amazonian blend of energizing guayusa with full-bodied cinnamon and aromatic lemongrass. With more caffeine and double the antioxidants of any t...

A rose' inspired black tea blend rich and sweet Ingredients: Hibiscus petals, Rose hips, Rose, Calendula, Sunflower petals, Natural flavor TIME: 3 ...

A bold rich mate grown in Brazil using a gourd in the traditional way of Mate in Brazil. Ingredients: Chimarrao cut TIME:  10 MINTEMP: 180CAFFEINE:...

Light flavored tea with the essence of chardonnay Ingredients: Raisins(sunflower oils), Rosehips, Natural flavors, Canadian Ice-wine TIME: 3 MINTEM...

Located in the northwest area of Rwanda, the black, medium-twisted leaves brew to an amber cup with an earthy aroma tea that is strong, brisk, full...

From the mountainous region of Columbia, along the western slope of the Andes, a blend of Bitaco Columbian Black Tea with Cacao husk and nibs. The ...

From the mountainous region of Columbia large, twisted leaves, when steeped, yield a cup that is sweet and mellow with a soft fruity character at t...

Wake up next to Iguazu falls in Argentina with this cool, refreshing and caffeinated blend of fruit medley and green Guayusa. Ingredients: Rose hip...

Breathe Well in an herbal wellness tea. Blended with helpful ingredients such as mullein and eucalyptus which are traditionally used to support lun...

Island inspired flavors of passionfruit and mango sparkle on the tongue, developing even more flavor as it cools, Ingredients: Hibiscus, Cinnamon, ...

Coffee beans blended with toasted mate, chicory, cocoa nibs, and a touch of hazelnut to recreate cozy comfort, add body, and beef up the caffeine l...

Traditional yerba mate elegantly balances the spirit of chai spices with the essence of tropical fruit undertones culminating in a graceful mosaic ...